Albertsons Market Blog (11)

Homemade Enchiladas

1 1/12 pound of ground beef

Enchiladas Rojas de Queso

Enchiladas are a traditional dish that consists of corn tortillas filled with various types of meat and cheeses, all covered in sauces. This food has deep ties to the influences of meso-Americans and ...

Elote

Elote, or street corn, is a popular and savory meal and snack. The corn is grilled and slathered with toppings and specialized flavors.

Tamales

Tamales require hours of preparation, including masa (corn dough) filled with meats and cheese, all wrapped in corn husks or banana leaves. The tradition of making tamales has evolved from honoring an...

Pozole

Pork Shoulder. Preferably bone-in to lock in flavor

Sous Vide Tri-Tip

Serves 4-6

Ranchero Nachos

Sheet pan anything might be one of our favorite ways to cook because it’s minimal cleanup. This no-cook (only heat through) option is great for a weeknight meal. The heavy lifting comes in the form of...

Smothered Tomatoes

Servings vary

Pesto

Author note: Pine nuts can be omitted from this recipe. To keep the pesto from quickly browning, soak the basil leaves in ice cold water for five minutes. Remove from the water and pat dry. Then, cont...

Chicken Sesame Noodle Bowl

We love low-prep meals and this is going to quickly become a weekly rotation must-have! The noodles cook up in 3 minutes and from start to finish you’re looking at a 15 minute meal. Enlist your little...

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Coleslaw with Creamy Miso Dressing

Author note: Thinly sliced radishes are an excellent addition to this coleslaw.

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Grilled Harissa Flatbread

servings vary

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Grape Sangria

Serves 4 to 6

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Watermelon Gazpacho

Serves 4 to 6

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Smoked Bologna

Author note: The flavor of this recipe will depend upon the grill rub used. Make sure the flavor and heat level are to your liking. When asking the deli for the bologna, be sure to emphasize that you ...

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