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Preserve Fiery Flavor Year Round

The fiery flavor of Hatch Chiles doesn't have to disappear after the season is over. Check out our tips and instructions on preserving the Southwest's favorite pepper for spice year round.

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Turn Up The Spice This Summer

Turn up the spice this summer! Whether it's poolside or at a summer barbecue with family, incorporating Hatch Chiles is sure to ramp up the heat. This summer is sure to be full of delicious food and l...

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Prep Your Hatch Chiles For Greatness

Now that you're hooked on the fiery flavor of Hatch Chiles, it's time to learn how to pick, roast and prep them for greatness. We've got everything you need to know and step-by-step instructions about...

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Spicy Hatch Watermelon Salad

Turn up the heat on a refreshing summer salad by adding the Hatch Chile spice your friends and family love. This Spicy Hatch Watermelon Salad is perfect for your next summer barbecue or as a poolside ...

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Hatch Chicken Alfredo

Hatch up a dinner plan that combines classic flavors and intense heat in a manner that will surprise and delight your plate. This delicious recipe serves 8 and is sure to become a favorite in your hou...

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Bossy Gourmet

The Bossy Gourmet’s award-winning salsa is made right here in Las Cruces, New Mexico. They originally got their start in 2014 and are continuously working to create the best possible salsa. 

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Valencia Flour Mill

Valencia Flour Mill, originally the Jarales Trading Post and Roller Mill, has been in existence for 104 years and relies on local grains from New Mexico to produce their mixes. 

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New Mexico Pinon Coffee

New Mexico Pinon Coffee is roasted, flavored, and packaged in the heart of the Southwest: Albuquerque, NM. 

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RED ROCK COFFEE

Red rock coffee is hot-air roasted by hand in Albuquerque, NM. Red Rock Coffee was founded in a family barn in 1993. Today, two generations of family work together to import, roast, and pack small-bat...

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Graduation Gift Guide for Him

We all remember the feeling after graduating when it starts to sink in that we're in the "real world." While many exciting things are ahead, many graduates will soon face new expenses and big decision...

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Preserve Fiery Flavor Year Round

The fiery flavor of Hatch Chiles doesn't have to disappear after the season is over. Check out our tips and instructions on preserving the Southwest's favorite pepper for spice year round.

Read More
Turn Up The Spice This Summer

Turn up the spice this summer! Whether it's poolside or at a summer barbecue with family, incorporating Hatch Chiles is sure to ramp up the heat. This summer is sure to be full of delicious food and l...

Read More
Prep Your Hatch Chiles For Greatness

Now that you're hooked on the fiery flavor of Hatch Chiles, it's time to learn how to pick, roast and prep them for greatness. We've got everything you need to know and step-by-step instructions about...

Read More
Spicy Hatch Watermelon Salad

Turn up the heat on a refreshing summer salad by adding the Hatch Chile spice your friends and family love. This Spicy Hatch Watermelon Salad is perfect for your next summer barbecue or as a poolside ...

Read More
Hatch Chicken Alfredo

Hatch up a dinner plan that combines classic flavors and intense heat in a manner that will surprise and delight your plate. This delicious recipe serves 8 and is sure to become a favorite in your hou...

Read More