mother's day lunch recipes

Mother's Day Dinner Ideas

Author Your Holiday Inspiration Guru | April 8, 2020

Are you cooking Mother's Day dinner this year? You’ll find everything you need at Albertsons Market! We have everything you need to get ready to make this a very special Mother's Day. Keep the menu simple so that you can prepare as much as you can ahead of time.

We've shared our favorite recipes to help you find the perfect appetizers, sides, and main dish for your Mother's Day lunch or dinner. Looking for another way to save time? Place your grocery order online for convenient pick-up or delivery.

Check Out Our Mother's Day Brunch Recipes

Arugula & Prosciutto Pizza

Serving: 6

Prep Time: 35 minutes

Cooking Time: 35 minutes

arugula and prosciutto pizza

Sautéed onions, prosciutto and fontina cheese come together in this flavorful white pizza. Top the hot-out-of-the-oven pizza with fresh greens and diced tomatoes for a delicious, springtime twist. We use store-bought pizza dough for easy prep. Serve with crunchy vegetables and your favorite dip.

See full recipe:

Black Bean Croquettes with Fresh Salsa

Serving: 4

Prep Time: 25 minutes

Cooking Time: 45 minutes

black bean croquettes with fresh salsa

This recipe is a flavorful journey transforming simple staples, like canned black beans and frozen corn, into these spicy croquettes! In mere minutes you'll have warm, golden-brown croquettes ready to serve. Serve with warm corn tortillas, coleslaw, and lime wedges.

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Chile-Garlic Roasted Sweet Potatoes

Serving: 4 

Prep Time: 10 minutes

Cooking Time: 30 minutes

chile-garlic roasted sweet potatoes

Give ordinary roasted sweet potatoes a big flavor boost with this quick, Asian-inspired seasoning mix. Serve alone or as a side to complement your main course. 

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Chili-Rubbed Steaks & Pan Salsa

Serving: 2

Prep Time: 20 minutes

Cooking Time: 20 minutes

chili-rubbed steaks and pan salsa

Any cut of steak will work for this recipe, but we especially like the flavor and texture of rib-eye with these seasonings. Look for a thinly cut steak from our butcher. Sprinkle with chili powder before cooking and top with fresh salsa. Round out the meal with a cold ale, our chile-garlic roasted sweet potatoes, and vinegary coleslaw. 

See full recipe:

Loaded Twice-Baked Potatoes

Serving: 4

Prep Time: 30 minutes

Cooking Time: 40 minutes

loaded twice baked potatoes

Potatoes are one of the great comfort foods, especially when stuffed with a satisfying mixture of lean ground beef and broccoli florets plus reduced-fat sour cream and Cheddar cheese. Add a tossed salad and you have a healthy and hearty meal that will leave you feeling good.

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Filet Mignon with Blueberry-Bourbon Barbecue Sauce

Serving: 4

Prep Time: 45 minutes

Cooking Time: 45 minutes

filet mignon with blueberry-bourbon barbecue sauce

Prepare a rich and tangy barbecue sauce for your filet-mignon with antioxidant-loaded blueberries. With a balance of sweet and sour, fresh blueberries are an excellent base for your sauce. Rub the steaks with fresh thyme before hitting the grill. Serve with a green salad and fresh tomato wedges.

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Grilled Lobster Rolls

Serving: 4

Prep Time: 40 minutes

Cooking Time: 40 minutes

grilled lobster rolls

Brush your cut lobster tails from our seafood department with oil before turning over to the grill. Lay the tails on the grill and cook until the meat is cooked through, and the shell is completely red. Coarsely chop meat and toss with mayonnaise mixture. Enjoy in a toasted bun! 

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Hatch Chicken Enchilada Stuffed Spaghetti Squash 

Hatch Chicken enchilada stuffed spaghetti squash

First time preparing spaghetti squash? Don't worry! It's much easier than you think. Microwave your squash until soft to the touch and then, once cooled, gently scrape the pulp with a fork into spaghetti-like strands and squeeze out the remaining liquid. Top with cheese and green-chile enchilada filling. 

See full recipe:

Mother's Day Floral Arrangements

Topics: Mothers Day

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