Peach Pico De Gallo

Looking for a refreshing snack this summer or a garnish to your skirt steak or burger? Try our quick peach salsa recipe. Not only are peaches delicious, but they are in season. If you have peaches that are about to go bad, don't throw them away, chop them up with some peppers and make a sweet and spicy salsa; perfect for group gatherings or an after-pool snack.

What You Need

1 Freshcut Pico De Gallo

1 Medium Peach

¼ small bunch Cilantro

Pinch of Salt

How It’s Made

1. Place pico de gallo in a medium bowl
2. Pit and dice peaches and add to the bowl
3. Chopped the cilantro and add to the bowl
4. Add salt
5. Use a spatula to fold the ingredients together

NUTRITION

Serves 6

Calories 17

Protein 0g

Carbohydrates 4g

Fiber 1g

Sugar 3g

Fat 0g

Cholesterol 0mg

Sodium 4mg