Pumpkin Patch Snacks

Author Albertsons Market | September 3, 2020

Do the extra sugar and calories from your favorite Halloween snacks give you a fright? This festive fruit-veggie combo is just what you need to snack smart while not missing out on the spirit of the season.

Serves: 10 clementines

WHAT YOU NEED

  • 10 seedless oranges or clementines
  • 1 bunch of celery with leaves

HOW IT’S MADE

  1. Peel each orange or clementine, removing as much of the membrane as possible off fruit’s flesh.
  2. Clean your celery and cut 10 one-inch pieces (with leaves still attached, if possible). Set aside.
  3. Gently place a piece of celery into each orange or clementine so that it looks like a pumpkin stem..
  4. Serve to hungry monsters and enjoy! 

Recipe Inspired By: onelittleproject.com

READY TO START SHOPPING?

Get everything you need to make our Pumpkin Patch Snacks online or in store!

Strawberry Dark Chocolate Mascarpone Crostini

Serves 10 to 12

Read More
Sparkling Rosé Tonic

Makes 1 drink

Read More
Avocado Dip

Author note: This recipe is easily doubled. However, instead of doubling the salt, season to taste with the salt. This dip is great for tortilla chips, tacos, nachos and chili. Other excellent additio...

Read More
Grilled Smoky Garlic Butter Beef Sirloin Steak with Peppered Fries

Ingredients Smoky garlic butter beef sirloin steak

Read More
Seared Chimichurri Sirloin Steak with Black Bean Salad, Sautéed Asparagus & Bell Pepper

Main ingredients 1 (12 oz) pkg Chef's Counter chimichurri sirloin steak (marinated & ready-to-cook)1 (12 oz) pkg chimichurri sirloin steak (marinated & ready-to-cook) Organic Green Asparagus O...

Read More