Alternative Grilling Recipes for Your Next Cookout
Your friends and family will love these delicious grilling recipes! Enjoy the light and flavorful vegetables and other meat alternatives in these “classic with a twist” recipes. From the main course to a light side to a sweet dessert, we'll help you find the perfect summer dish. Try our favorite side dishes and alternative options you can make on the grill!
How to Prepare Vegetables on the Grill
We all know we could benefit from adding more vegetables to our diet, but sometimes this can be a struggle – especially with picky eaters! Next time you're grilling up hamburgers or your favorite seafood dish, try throwing on some of the vegetables you have on hand. Grilled vegetables are full of smoky, roasted flavors, and a natural sweetness.
Our produce section is full of colorful, in-season fruits and vegetables that are perfect for summer grilling. From vibrant corn, zucchini, mushrooms, peppers, squash, onions, tomatoes, asparagus – they're all delicious when grilled! See our grilling tips and go-to recipes for your favorite summer veggies.
How to grill vegetables:
- Evenly slice up whatever vegetables you have on hand, drizzle in oil, and lightly season with salt and pepper.
- Throw them on the grill at 350-450 F and close the lid, flipping after 3-5 minutes.
- Remove when fully cooked and charred. Enjoy!
