Cottage Cheese Dip

Author Albertsons Market Dietitian | December 20, 2024

Who doesn’t love a little chip and dip snack, especially when it’s protein packed?! If chips aren’t your thing, especially the baked kind, opt for fresh veggies for a more fiber filled option.

 

INGREDIENTS

½ c. Cottage cheese

1 Chive

⅛ tsp. Dried Garlic

¼ tsp. Dried Thyme

¼ Lemon, juiced

Pepper as desired

 

DIRECTIONS

  1. Mince chive
  2. Add chive, garlic, thyme, lemon juice and pepper to a cottage cheese cup and stir to combine

 

NUTRITION

Serves 1

Calories 80

Protein 14g

Carbohydrates 3g

Fiber 0g

Sugar 3g

Fat 2g

Cholesterol 15mg

Sodium 340mg

Topics: Happy and Nourished

Sous Vide Pork Tenderloin with Mascarpone Carrot Puree

Serves 6 to 8

Read More
Sheet Pan Greek Feta Chicken

Serves 4 to 6

Read More
Cajun Fried Rice

Serves 4 to 6

Read More
Brisket-Gouda Kettle Chip Nachos

Servings vary

Read More
Affogato

Servings vary

Read More